Dinner Menu

Served daily from 5:00 PM. All entrees come with your choice of side soup or house salad.

  • Grilled Ribeye Steak
    $24.00
    12oz USDA Choice Ribeye served with garlic mashed potatoes and seasonal vegetables.
  • Pan-Seared Salmon
    $21.50
    Fresh Atlantic salmon with lemon-herb butter sauce, wild rice, and asparagus.
  • Chicken Parmesan
    $18.00
    Breaded chicken breast topped with marinara sauce and melted mozzarella over fettuccine.
  • Dinner at Tango Cafe
  • Wild Mushroom Risotto
    $16.50
    Arborio rice cooked with sautéed wild mushrooms, white wine, parmesan cheese, and truffle oil.
  • Tango House Pasta
    $17.00
    Penne pasta served with roasted tomatoes, spinach, garlic cream sauce, and your choice of grilled chicken or sausage.